Sunday, September 16, 2007

WEDNESDAY: Takeaway Treats @ Home

Shaun and I both love kebabs, my favourite has always been Falafel, as has Shauns in more recent times. But realising our 'healthy' takeaway treat is in fact deep fried (the falafel that is), prompted us to make our own healthier version at home, which after all is really quite easy, with all the neccesary ingredients (including sauces) staple items in our household. So here is our homemade version of Falafel Kebabs:



(Not the best pic, sorry)

Falafel (dry fried in a pan) with lettuce, onion, carrots, sauced up with tahini, garlic yoghurt and sweet chilli, all wrapped up in a gourmet sundried tomato and basil wrap.

Thats a wrap.
Tamara xx

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