A big bowl of chilli mince, rice, toasted tortillas finished off with sour cream and a smattering of corriander (cilantro).
Just the thing to warm our insides on a CHILLI night.
Sorry about the lack of Tuesday update. I got a bit distracted and forgot to take pics because we had friends round for tea, but for those interested, heres what we had:
Steak with roasted vege (potato, kumara, pumpkin, carrot, parsnip and onion), accompanied by traditional Yorkshire puds and gravy.
Dessert was a delicious Double Choc Self Saucing Pudding (which was v. yummy and I will make again soon and post the recipe).
Off for now, a night in front of the box awaits...or maybe just crawling into bed.
Tamara xxx
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